Kitchen Entrees

Teriyaki

Broiled w. special teriyaki sauce and vegetable

Served w. miso soup, salad and white rice

(Fried rice or Noodle $2.00 Extra)

Tofu Teriyaki

14.95

Vegetable Teriyaki

13.95

Chicken Teriyaki

16.50

Shrimp Teriyaki

18.50

Scallop Teriyaki

22.95

Salmon Teriyaki

18.95

Steak Teriyaki

19.50

Fillet Mignon Teriyaki

23.50

Beef Negimaki

19.95

Seafood Teriyaki (Scallop, shrimp & salmon)

28.50

Tempura

Lightly battered and deep fried w. homemade tempura sauce.

Served w. miso soup, salad and white rice

(Fried Rice or Noodle $2.00 Extra)

Vegetable Tempura

12.95

Chicken Tempura

14.95

Shrimp Tempura

17.95

Assorted Tempura (Shrimp and vegetable)

16.95

Seafood (Scallop, kani, shrimp & salmon)

21.95

Katsu

Deep fried in bread crumb batter

Served w. miso soup, salad and white rice

(Fried Rice or Noodle $2.00 Extra)

Katsu Ton (Pork Cutlet)

15.95

Katsu Chicken

15.95

Katsu Salmon

16.95

Yaki Udon or Soba / Lo Mein

Japanese stir-fried noodles, served w. miso soup

Vegetable

11.00

Chicken

12.50

Shrimp

13.95

Beef

13.95

Seafood (Scallop, shrimp, crabmeat)

17.95

Noodle Soup

Nebeyaki Udon

15.50

(Japanese noodles, chicken and vegetable in seasoned broth with shrimp tempura and egg)

Tempura Udon

16.95

(Shrimp, vegetable on side noodle in seasoned broth)

Yosenabe

19.50

(Yosenabe means a gathering of everything, fish, shrimp, scallop, bean curd and vegetable with a delicious broth)

These Menu items are served spicy
* Item contains raw fish
Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase you risk of food-borne illness, especially if you have certain medical condition.
Before placing your order, please inform your server if a person in your party has a food allergy.